Monday, February 20, 2012

Valentine's Day in Venice

This is a candy store window is so beautiful it deserves a large photo.


This one too wow


 Next, after a grand time wandering the streets of Venice on Valentine's day eve we enjoyed two apperativo places. Aperativo- A type of happy hour pay a price for a drink and eat from a buffet of various items such as pasta, crostini ( toasted bread with toppings), cheeses vegetables.  Our first stop was a place we visited the night before.  Standing room only and by the piece priced crostini. Topped with Baccala Montecato ( salt cured / dried cod reconstituted in milk and whipped up with cream / olive oil and parsley- like a chunky very rich mousse: cheese and onion or peperoncino marmalata, various prosciutto, sardines and anchovies.  We sang along with gondoliers to Italian classics and laughed.  So fun we went two nights in a row.

The headed to another restaurant on a hidden canal and dock near the grad canal.  The fist live music played here was a piper and drum trio.  We had bumped onto this trio 3 other times that day.  It was fun and lively and a reason to enjoy a second Aperativo.



The band

The dark grand canal



 Then we were off to have dinner.  Yes another meal..
Fennel soup

Baccala Montecato- my new favorite dish

Masks on the table for Carnival


After the meal



hear the band live !!


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